Well-marbled, naturally juicy, distinctively flavorful. Such are the signatures that made the US Angus Beef distinctively unique. This cut consists of two lean, tender steaks - the striploin and tenderloin - connected by a T-shaped bone. Grilling and sauteing are the ideal cooking methods.
This product is sold as a piece.
The weight and price shown is for reference only. Final price based on actual weight of the product.
|Country of Origin:US||Approx. Weight (per pack):450g|
|Min. Order Quantity:1pc|