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O'garlic Gourmet

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A cross-cut of the veal's shank comes with bone and marrow. Great for braising and is the main ingredient in the renowned Milanese dish of Osso Buco.&..
HK$98.00
Japanese Wagyu is famous for its intense marbling which produces a tender, juicy, naturally enhanced flavor to the meat. It is highly versatile - you ..
HK$99.00
Japanese Wagyu is famous for its intense marbling which produces a tender, juicy, naturally enhanced flavor to the meat. These meatballs are highly ve..
HK$82.00
Flavorful and juicy, these Angus burger steaks go well with different kind of ingredients to make great burgers! Each piece is about 8cm in diame..
HK$40.00
Short rib is a more flavored and well-marbled cut of beef taken from the rib area of the cow. Beef slices are ideal for Chinese hotpot,..
HK$108.00
Black Angus represents the best of the best in US beef. Shortplate beef slices give you an abundance in fat and tenderness to go along your hotpot, st..
HK$50.00